Commercial refrigeration job descriptions
Every role a $20M business in this industry hires for: 22 Role Blueprints, from leadership to the field. Open any role for its full template and a free Word file.
Leadership 4
Chief Executive Officer
A commercial refrigeration CEO decides where the company grows, which chain accounts it keeps, and where capital goes, from service trucks to a new branch.
Chief Operating Officer
A commercial refrigeration COO designs how every branch works: dispatch and emergency response, refrigerant tracking, safety, technician training, and how new installs reach service.
Chief Financial Officer
A commercial refrigeration CFO runs the books, cash and job costing for a contractor paid three ways: service agreements, emergency repairs and installs billed in stages.
General Manager
A commercial refrigeration general manager runs one branch: its profit and loss, its grocery and restaurant accounts, and the managers who run its service, install, sales and office teams.
Managers 9
Field Supervisor
A commercial refrigeration field supervisor oversees installers on grocery remodels, case swaps and new walk-ins, often working nights so the store can keep selling by day.
HR Manager
A commercial refrigeration HR manager hires and holds on to techs, installers and office staff for both branches.
Marketing Manager
A commercial refrigeration marketing manager makes sure a grocer or restaurant with a warm walk-in calls the right branch fast.
Office Manager
A commercial refrigeration office manager runs a branch office: the CSR team, the closed tickets that become invoices, and the chain portals they go through.
Operations Manager
A commercial refrigeration operations manager runs a branch's install work: the schedule, the crews, the trucks and tools, and the subcontractors behind each job.
Project Manager & Estimator
A refrigeration project manager and estimator prices and runs install work for supermarkets, restaurants and cold storage sites: rack systems, walk-ins, case lines and store remodels.
Sales Manager
A commercial refrigeration sales manager runs a branch's sales reps and grows repeat work with supermarkets, restaurants and cold storage warehouses.
Service Manager
A refrigeration service manager runs the repair and maintenance side of a commercial refrigeration contractor.
Warehouse Manager
A refrigeration warehouse manager runs the branch warehouse and yard that feed both service trucks and install jobs, from contactors and refrigerant to display cases and condensing units.
Office and sales 5
Customer Service Representative
A commercial refrigeration customer service representative takes the calls and portal work orders when a store's walk-in, case or ice machine fails.
Dispatcher
A commercial refrigeration dispatcher decides which tech goes to which store, weighing the product at risk, the skills the repair needs and each chain's response promise.
Bookkeeper
A commercial refrigeration bookkeeper pays the supply houses and posts payments from chains and restaurants.
Inventory Specialist
A refrigeration inventory specialist keeps the branch's parts, copper and refrigerant cylinders counted, so service trucks roll out stocked and installs start complete.
Sales Representative
A commercial refrigeration sales rep sells service agreements and new equipment to restaurants, grocery and convenience stores, and cold storage warehouses.
In the field 4
Lead Refrigeration Technician
A lead refrigeration technician takes the service calls other techs couldn't close: supermarket racks, compressors that keep failing and leaks that come back.
Refrigeration Apprentice
A refrigeration apprentice learns commercial refrigeration riding with a technician on calls to kitchens, supermarkets and cold storage warehouses.
Refrigeration Installer
A commercial refrigeration installer builds walk-in coolers and freezers, sets display cases and condensing units, and pipes compressor racks for grocery stores, restaurants and cold storage.
Refrigeration Technician
A commercial refrigeration technician keeps walk-ins, reach-ins, display cases, ice machines and condensing units cold in restaurants, grocery stores and cold storage sites.
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